Description | Roseburia inulinivorans is a Gram-positive, rod-shaped microbe that thrives in mesophilic temperatures, classified as a chemoheterotroph, and can be found in various body sites of humans and animals, including the gut, skin, and mucous membranes. As an obligate anaerobe, it requires a strict anaerobic environment to survive, which is typically found in the gastrointestinal tract. The Gram-positive characteristic indicates that the microbe has a thick peptidoglycan layer in its cell wall, providing structural support and protection. Its rod-shaped morphology allows it to maintain a large surface area, facilitating the uptake of nutrients from its surroundings. As a chemoheterotroph, Roseburia inulinivorans relies on organic compounds for energy and carbon, breaking down complex molecules such as inulin, a polysaccharide found in plants. This ability to degrade inulin allows the microbe to thrive in environments where other microbes may struggle to survive. The mesophilic temperature preference of Roseburia inulinivorans allows it to grow optimally at temperatures between 20-45°C, making it well-suited to the temperatures found in the human gut. Roseburia inulinivorans plays a significant role in the human gut microbiome, contributing to the breakdown of complex carbohydrates and producing short-chain fatty acids, which provide energy to the host. Its presence has been linked to various health benefits, including the regulation of the immune system and the maintenance of a healthy gut barrier. The microbe's ability to produce butyrate, a short-chain fatty acid, has also been shown to have anti-inflammatory properties, highlighting its potential importance in the prevention and treatment of certain diseases. |
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