Microbe Identification
Microbe nameRhizobium leguminosarum
NCBI Taxonomy ID384
DescriptionNeisseria sicca is a Gram-negative, non-motile, and non-spore-forming microbe that thrives in a temperature range of mesophilic to thermophilic, with a preference for temperatures between 25-37°C. As a chemo-heterotroph, it obtains energy by breaking down complex organic compounds and uses a respiratory type of metabolism, generating energy through the process of oxidative phosphorylation. In terms of its Gram stain, N. sicca is classified as Gram-negative, meaning its cell wall lacks the thick peptidoglycan layer found in Gram-positive bacteria. Instead, it has a thin layer of peptidoglycan and an outer membrane containing lipopolysaccharides. Morphologically, N. sicca is characterized by its coccoid or diplococcal shape, typically forming pairs or chains. Neisseria sicca is found in all body sites, including the respiratory, gastrointestinal, and genitourinary tracts, as well as the skin and mucous membranes. It is an obligate aerobe, requiring oxygen to survive and thrive. In terms of its energy production, N. sicca generates its energy through the breakdown of organic compounds, using oxygen as the final electron acceptor in the process. This is achieved through the action of enzymes such as NADH dehydrogenase and cytochrome c oxidase. One notable aspect of Neisseria sicca is its ability to colonize and infect various host sites, often in association with other microorganisms. For instance, it can be found in the oral cavity, particularly in the crevices and fissures of the teeth and periodontal pockets. Despite its relatively innocuous nature, N. sicca has been implicated in several human diseases, including endocarditis, meningitis, and pneumonia. Its ability to adapt to different environments and hosts highlights its remarkable resilience and adaptability as a microbe.
Microbe Taxonomy
SuperkingdomBacteria
KingdomEubacteria
PhylumProteobacteria
ClassAlphaproteobacteria
OrderRhizobiales
FamilyRhizobiaceae
GenusRhizobium
Species leguminosarum
Microbe Properties
Gram staining propertiesNot Available
ShapeNot Available
MobilityNot Available
Flagellar presenceNot Available
Number of membranesNot Available
Oxygen preferenceAerobe
Optimal temperatureNot Available
Temperature rangeNot Available
HabitatNot Available
Biotic relationshipNot Available
Cell arrangementNot Available
SporulationNot Available
MetabolismNot Available
Energy sourceNot Available
Host and Biospecimens
HostBody siteBiospecimenDetailsData SourceReference
HumanGutFecesUnknownThe Human Microbiome Project (HMP)29178920