Searching metabolites for acetyl acid returned 19300 results.
Matched description: … Cardiolipins are sometimes called a 'double' phospholipid because they have four fatty acid tails, instead …
Matched description: … containing a glycerol moiety attached to the phosphate group linked to a glycerol) in which only one fatty acid
Matched description: … is found as a cation at all pH values, and is thought to help stabilize some membranes and nucleic acid
Matched description: … Water is thus essential and central to these metabolic processes..Water is also central to acid-base ... An acid, a hydrogen ion (H+, that is, a proton) donor, can be neutralized by a base, a proton acceptor …
Matched description: … Cardiolipins are a 'double' phospholipid because they have four fatty acid tails, instead of the usual …
Matched description: … in different processed foods and are the products of the Maillard reaction, which involves an amino acid
Matched description: … Under normal circumstances hypoxanthine is readily converted to uric acid. ... In humans, uric acid is the final product of purine degradation and is excreted in the urine. ... In this process, hypoxanthine is first oxidized to xanthine, which is further oxidized to uric acid by …
Matched description: … Cardiolipins are sometimes called a 'double' phospholipid because they have four fatty acid tails, instead ... CL(16:0/16:0/19:0cycv8c/16:0) contains three chains of hexadecanoic acid at the C1, C2 and C4 positions …
Matched description: … Cardiolipins are sometimes called a 'double' phospholipid because they have four fatty acid tails, instead …
Matched description: … Cardiolipins are sometimes called a 'double' phospholipid because they have four fatty acid tails, instead …
Matched description: … Uroporphyrins have four acetic acid and four propionic acid side chains attached to their pyrrole rings …
Matched description: … Cardiolipins are sometimes called a 'double' phospholipid because they have four fatty acid tails, instead …
Matched description: … It is an ester of pyrophosphoric acid with the nucleoside guanosine. …
Matched description: … in different processed foods and are the products of the Maillard reaction, which involves an amino acid